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From Idea to Franchise

  • 19 Apr 2017
  • 5:00 PM - 7:00 PM
  • Endeavor Innovative Workspaces, 8831 Business Park Dr., Unit 301, Fort Myers, FL 33912


  • Entry for guests

Registration is closed

Join us for a Special night at the Entrepreneur Society of America Fort Myers monthly chapter meeting on April 19th, 2017 from 5-7pm.

This month features Chef Paul Schmidgall founder & CEO of Fire & Rice who will share his entrepreneur success story of taking his business from idea to franchise. This is a special treat, as Chef Paul will also be bringing his product with him and providing free food for everyone to taste and enjoy. 

Learn how Chef Paul was inspired to turn his passion for cooking traditional Spanish paella into a thriving business and a growing franchise.

You won't want to miss this special event, guests are free to attend, we are providing free food and beer, and new members will save $50 when they join on the night. This is rare opportunity to experience everything that ESOA has to offer to help entrepreneurs and business owners. What have you got to lose?

Here is a brief overview of additional event highlights:

We're launching a new members-only benefits package, learn how an ESOA membership can pay for itself.

Video messages about upcoming ESOA events:

  • CEO Entrepreneur Cruise with Dr. Rollan Robers
  • 2017 Epic Encounter Preview with JD Gershbein
  • ESOA 12 hours Sales Training Seminar with Victor Antonio

Learn about other great ESOA programs:

  • GATOR CAGE® video
  • HATCHLINGS with Wyatt Alexander & Ethan Burt
  • APPosite

Guests are invited to attend this free event, but you must register. 

Special offer:  Join on the night and save $50 off your new membership!

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